| 1. |
(noun) fresh ferny leaves and green seeds used as garnish in salads and cold vegetables; dried seeds used in confectionery and liqueurs |
|
Related Words: herb |
|
| 2. |
(noun) European herb with soft ferny leaves and white flowers |
|
Synonyms: Myrrhis odorata |
|
Related Words: herb, herbaceous plant |
|
| 3. |
(noun) aromatic resin used in perfume and incense |
|
Synonyms: gum myrrh, myrrh |
|
Related Words: gum resin |
|