mung bean

1. (noun) erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes plaaaced in genus Phaseolus
Synonyms: Phaseolus aureus, Vigna radiata, golden gram, green gram, mung
Related Words: legume, leguminous plant



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