liquor
1. |
(noun) the liquid in which vegetables or meat have be cooked |
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Synonyms: pot liquor |
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Related Words: broth, stock |
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2. |
(noun) distilled rather than fermented |
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Synonyms: John Barleycorn, booze, hard drink, hard liquor, spirits, strong drink |
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Related Words: akvavit, alcohol, alcoholic beverage, aqua vitae, aquavit, arak, ardent spirits, arrack, bitters, brandy, drink, firewater, gin, inebriant, intoxicant, mescal, ouzo, rum, schnapps, schnaps, tequila, vodka, whiskey, whisky |
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3. |
(noun) a liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process; "waste liquors" |
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Related Words: liquid |
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