Dictionary & Thesaurus

1.

(noun) a thin soup of meat or fish or vegetable stock

Related Words: barley water, bouillon, soup

2.

(noun) liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces; "she made gravy with a base of beef stock"

Synonyms: stock

Related Words: beef broth, beef stock, chicken broth, chicken stock, liquor, pot liquor, soup, stock cube